Power plants are the largest unregulated source of mercury emissions, releasing 48 tons of mercury into the air annually in the United States alone. Oil, fertilizers, pesticides and the countless other chemicals, byproducts and debris that enter our water, air and land continually afflict species worldwide and produce damaging, long-lasting effects. Mercury is however one of the most prevalent and powerful poisons, and it manages to infiltrate everything.

Mercury pollution is making its way into nearly
 every habitat in the U.S., exposing countless species
 of wildlife to potentially harmful levels of this neurological toxin.

“From songbirds to alligators, turtles to bats, eagles to otters, mercury is accumulating in nearly every corner of the food chain,” says Catherine Bowes, Northeast Program Manager for the National Wildlife Federation and principal author of a recent report on the issue. “This report paints a compelling picture of mercury contamination in the U.S., and many more species are at risk than we previously thought. Fish, long thought to be the key species affected by mercury, are just the tip of the iceberg.”

The National Wildlife Federation report, Poisoning Wildlife: The Reality of Mercury Pollution, is a compilation of over 65 published studies finding elevated levels of mercury in a wide range of wildlife species. The report highlights mercury levels in fish, mammals, birds, reptiles and amphibians living in freshwater, marine, and forest habitats from across the country. The accumulation of mercury in fish has been well-understood for years, leading 46 states in the U.S. to issue consumption advisories warning people to limit or avoid eating certain species of fish. However, scientists have recently discovered that mercury accumulates in forest soils, indicating that wildlife that lives and feeds outside aquatic habitats are also at risk of exposure to mercury.

“Scientific understanding of the extent of mercury contamination in wildlife has expanded significantly in recent years,” says Dr. David Evers of the Biodiversity Research Institute, wildlife toxicologist and leading researcher in this field. “We are finding mercury accumulation in far more species, and at much higher levels, than we previously thought was occurring. This poses a very real threat to the health of many wildlife populations, some of which are highly endangered.”

The scientific studies compiled in the report show mercury in a wide variety of species:

Freshwater Fish: Brook Trout, Walleye, Yellow Perch, Rainbow Trout, Northern Perch, Largemouth Bass

Birds in Aquatic Habitats: Bald Eagle, Great Egret, Wood Stork, Northern Shoveler, Common Loon, Red-winged Blackbird, White Ibis, Common Tern, Belted Kingfisher

Birds in Forest Habitats: Wood Thrush, Red-eyed Vireo, Louisiana Waterthrush, Bicknell’s Thrush, Carolina Wren, Prothonotary Warbler

Mammals: Florida Panther, Indiana Bat, Mink, River Otter, Raccoon

Reptiles, Amphibians, Invertebrates: Two-lined Salamander, Snapping Turtle, Crayfish, American Alligator, Bullfrog

Marine Life: Tiger Shark, Sperm Whale, Striped Bass, Loggerhead Sea Turtle, Narwhal, Polar Bear, Beluga Whale, Ringed Seal

It is understandable that those who are at the helm of our system do not want to create a massive scare by creating an association between a disaster in agriculture (via the collapse in bee colonies) and the tremendous rise in mercury that the government is trying to suppress. This book, The Rising Tide of Mercury and Other Toxic Chemicals, (coming at the end of 2007 from IMVA Publications), will clearly demonstrate the threat of mercury which is now taking on gigantic proportions, and how virtually no one is effectively dealing with the crisis. What good is it for Europe to eliminate the use of mercury from the continent when it is being spilled into the environment in huge amounts by the United States, China and India? Mercury circles the globe just as radiation from nuclear accidents and the use of deleted uranium weapons does.

     It is very possible that the honey bees are being affected in advance of other species in a massive way but it has already been demonstrated by scientists that humans, especially children, are also being seriously affected neurologically by mercury in the air. (See Chapter on Mercury in the Air and rising rates of autism.) The United States is being hit simultaneously by two increasing waves of mercury pollution: one could be responsible for triggering the collapse in bee populations, and the other long-standing issue of constant large tonnage being released each and every day.   

The increasing occurrence and intensity of wildfires due to climate change is worsening mercury pollution in North America according to a new study from researchers at Michigan State University, the U.S. Geological Survey, and the National Center for Atmospheric Research, and the Canadian Forest Service. Wildfires are releasing mercury long since sequestered in Northern wetlands and will without doubt add to health problems in both humans and animals.

A 2002 study from the University of Santa Cruz, California illuminates the mechanisms of a second pathway where mercury is increasing. This study found that mercury from coal emissions in China ends up in rainwater on the California coast.[vii] Atmospheric mercury travels around the globe as a gas and must be oxidized into charged ions that will attach themselves to water molecules before they are washed out as rain. Ozone, abundant in industrial and urban smog, plays a key role in this oxidative process. When the gaseous mercury blows into San Francisco Bay from Asia, the local smog is there waiting to "enrich" it and set in motion the process of introducing more mercury into the food chain via rain onto surface waters. With China and India putting up new dirty coal fired plants at a furious rate it is literally raining mercury in the United States and all over the world. By 2020, the United States will emit almost one-fifth more gases that lead to global warming than it did in 2000, increasing the risks of drought and scarce water supplies, and of course, though no one is talking about it, mercury emissions will continue to rise.

Scientists from the University of Quebec who have been studying the Amazon basin since 1992, measured riverbank sediments for mercury levels in small increasing increments and discovered that the most recent sediments contained 1.5 to 3 times the amount of mercury compared to those of 40 years earlier. The timing of the mercury increases fits well with the huge colonization of the area initiated during the 1960s by Brazil's National Institute of Colonization and Agrarian Reform. Through this program, tens of thousands of families relocated from the poorer regions of northeastern Brazil to the Amazon basin. Most of these families turned to farming, and cleared more than 2.5 million hectares of Amazon forest using "slash and burn" methods. While most people are aware of the perils of deforestation in terms of global warming and depletion of protective ozone, only now are scientists beginning to understand that the consequent erosion of soils contributes to worldwide mercury contamination. "When you have forest cover, this mercury is extremely stable in the soils," explains one of the researchers. "There is hardly any release to the aquatic ecosystem. The mercury is bound to clay, organic matter, humic acids, and so on."[viii] Without the forest cover, exposed soil is washed into waterways as regularly as it rains. Once in contact with bacteria in the rivers, inorganic mercury is converted to methyl mercury and thereby introduced into the food chain.

Mercury continues to appear in places and via means that scientists could not have predicted. Two studies in the March 15, 2002 issue of Environmental Science and Technology describe the phenomenon of "mercury sunrise," an event first described in 1998 in the Arctic north. During a span of only five months during the polar spring each year, the northern-most coast of Alaska receives more than twice the amount of mercury that would usually fall during an entire year on the northeastern coast of the US. This phenomenon also occurs on the southern polar region, and researchers estimate that as much as a hundred tons of mercury are dumped on both poles annually.[ix]

It has been clear since the infamous 1950s case of women in Minimata, Japan who gave birth to children with severe birth defects because of mercury-tainted fish in their diet, that exposure to high levels of mercury can be harmful. Subsequent studies have revealed that even low-level mercury exposure threatens normal development of the fetus. Problems with vision, hearing, language and motor skills are typical of mercury-related neurological damage. Some recent studies indicate that men with elevated mercury levels may suffer more heart attacks. Animal studies suggest that low-level mercury exposure produces autoimmune diseases and other immune system anomalies.[x] The mercury is there but the recent publicity about this issue is centered on how safe it is to eat mercury contaminated fish! 

Because mercury is everywhere - in our water, foods, air, soil, vaccines
and dental amalgam - it needs to be factored into ALL disease etiologies.

Are we next? Will humans start to fall like the bees? It is very possible, more likely than not, that top federal health officials have already previewed the looming disaster but cruelly refuse to face the public with the truth. It is either that or they are the most ignorant medical scientists in the universe. Instead of warning humanity and directing the government’s efforts to reduce and even eliminate mercury, as the European Union is setting out to do with earnest, health officials each and every year, at an increasingly frantic pace, are warning of hundreds of millions of deaths from influenza and the bird flu. Never once will you hear them quote research that indicates that mercury toxicity increases the frequency and intensity of influenza symptoms and could be one of the root causes of death from the flu. We know that mercury is rising in threatening concentrations, it is a scientific fact. Yet the United States government is doing practically nothing to stop mercury pollution. To the contrary, a hundred and fifty new coal fire plants are on the drawing board. 

The unprecedented human pressure on the Earth's ecosystems threatens
our future as a species. We confront problems more intractable than any
previous generation, some of them at the moment apparently insoluble.

                                                                                                     BBC News

Mercury is an inherent insanity in the medical and dental communities. Doctors, dentists and health officials will not admit the dangers of mercury. If a physicist denied the basic laws of physics we would find that more than ridiculous but we allow doctors and dentists to shame themselves in front of medical history every day. With what we might call intellectual barbarism or chemical terrorism, they insist on exposing people and children to its dangers in clinical practice. Thus the medical and dental professions cannot be trusted with anything when it comes to mercury and its dangers.

There is no way to ignore the fact that we all share one earth,
 one biosphere in which our transgressions against nature, either
from ignorance or greed or malice, eventually affect us all.

Humanity is beset by stresses covering every aspect of reality. We do now, and will continue to, receive signs and symptoms of massive but hidden forces in motion that the public media will not report on. Finally there has been a turn around when it comes to climate change. Unfortunately, with something as huge as the weather, the information is coming too late for us to change the course of destiny. With mercury it is much the same. Instead of decreasing mercury pollution, it is increasing through rapid expansion of the use of coal for the creation of electricity.

Treatments for Mercury Toxicity

The BBC reports that hazardous chemicals are now found in the bodies of all new-born babies, and an estimated one in four people worldwide are exposed to unhealthy concentrations of air pollutants. But this vastly understates the problem because it does not include the invisible almost radioactive cloud of mercury that is virtually everywhere, even in the most pristine environments thousands of miles distant from the nearest point of mercury pollution. When it comes to mercury everyone is exposed and is at risk though in the southern hemisphere we would expect to find much less exposure than in the industrial north.

Instead of highly toxic vaccines containing even more mercury or drugs like Tamiflu, the public needs to be given a crash course in mercury detoxification and chelation. Again doctors fail us here, because they can only come up with more toxic substances to get rid of other toxic substances and a dwindling percentage of the population can afford these drugs and the doctors that prescribe them. Fees are as high as $900 an hour for consultations with certain doctors who specialize in this type of work. Because we live in a heavily polluted world, our exposure is not only constant but increasing year by year so there is a need for safe non-toxic substances that we can use safely throughout our lifetime. Instead of using toxic substances, we can use natural items that not only sweep the chemical toxins from our bodies but also provide basic nutrition that strengthens us in many ways.

According to the Marine Technology Society, brown seaweeds, such as kelp, contain fucoidan and algin, which have been shown to remove lead, mercury, cadmium, barium, tin and other heavy metals from tissues. Seaweeds also help remove radioactive isotopes from the body. Using seaweeds both as a condiment and at least several times a week as a vegetable (so that you consume a half-cup serving) is necessary for chelating action to take place.[xi]  Iodine also concentrates in seaweed and is another chelator of mercury.  Ninety percent of the population is deficient in iodine.[xii],[xiii]  Spirulina and chlorella have also been used widely in this regard.

Several years ago a researcher studying a possible connection between chronic bacterial infections and heavy metals in the body found that some patients released mercury into their urine after eating Vietnamese soup containing cilantro (Coriandrum sativum).[xiv] This effect has been replicated in other studies, although scientists have not yet determined exactly which constituents in cilantro have mercury-chelating effects. As a preventive, then, cilantro can be eaten, fresh and raw, as a regular part of the diet to orally chelate not only mercury but lead and aluminum as well.

Several doctors have paid attention and have created chelation formulas that are safe and effective to use without medical supervision. Dr. Georgiou, after 3 years of research settled on a golden triangle of natural chelation using Chlorella Growth Factor, Cilantro leaf tincture and Homeopathic energized cell-decimated chlorella vulgaris. He calls his product HMD (Heavy Metal Detox).

The International Medical Veritas Association promotes the heavy use of transdermal magnesium therapy as a crucial element in any detoxification and chelation program. Experimentation with transdermal iodine therapy is now also beginning. We have been heavily involved in creating awareness of childhood immunization and the gigantic epidemic in autism and other neurological disorders, so we favor transdermal and liquid formulations that are much easier to administer to children.